Witch finger pretzel rods are one spectacularly spooky sweet-and-salty deal with for Halloween or any wizard-themed social gathering. It takes simply 4 components to make this ghoulish recipe and it is easy sufficient for youths to assist (or at the very least a finger).
They’re successful with everybody—from the smallest goblin to Dumbledore himself—and can be devoured up faster than you may say wingardium leviosa!
Make the Fingernails
Collect the components.
Use a small food-safe paintbrush to color the highest of every almond with black gel meals coloring. (Put on food-safe gloves if you wish to keep away from getting your fingertips dyed black as effectively.)
Put aside on waxed paper or parchment paper to dry when you put together the remainder of the recipe.
Make the Fingers
Place the inexperienced sweet coating in a small however deep microwave-safe bowl (or heatproof cup) and microwave in 30-second increments, stirring after each 30 seconds to stop overheating and burning. Stir and warmth till the sweet coating is totally melted and easy.
Holding a pretzel rod by the unbroken finish, dip it within the inexperienced coating till virtually all of it’s lined, leaving a few 1/2-inch part undipped on the prime the place you’re holding it.
Place the dipped pretzel on the identical lined baking sheet you used to dry the black candy-coated almond nails and instantly press considered one of them on the tip of the pretzel rod that’s coated in inexperienced sweet coating.
Take a toothpick and maintain it perpendicular to the pretzels. Gently roll it throughout the highest so as to add wrinkles. Make two units—one set close to the fingernail, and one set about midway down the finger. This may make your witch finger tremendous realistic-looking. If the coating is just too melted and sticky whenever you strive, give it a couple of extra minutes to set earlier than attempting once more.